Lentils, Beans, Chickpeas

100% ORGANIC, INDIA ORGANIC, USDA CERTIFIED Just Organik Chana Dal is a fibre-rich legume with a very low Glycemic Index, which is important for...

They are dark red in colour and are highly flavoured. These beans hold their shape really well during cooking and absorb flavours easily, they are ...

Organic Mix dal (Dal Panchrangi) – Just Organik Mix dal is the combination of 5 organic pulses that can be easily prepared without any prior soakin...

Organic Tattva's Organic Arhar (Tur) Dal is made from premium-quality, organically grown split pigeon peas, cultivated without harmful chemicals or...

Organic Tattva's Organic Arhar (Tur) Dal is made from premium-quality, organically grown split pigeon peas, cultivated without harmful chemicals or...

Organic Tattva's Organic Kabuli Chana is sourced from certified organic farms and packed with care to retain its natural goodness. Kabuli Chana, al...

Organic Tattva's Masoor Dal (Malka) is a premium, certified organic, unpolished, and pesticide-free red lentil, available in whole and spli...

Organic Tattva's kala chana is sourced from organically grown farms that follow strict natural cultivation practices. The grains are unpolished, ri...

This low fat and high protein dal retains its green colour because it is split but not skinned. This dal cooks quickly, making it the perfect choic...

The Brand Organic Tattva is based on the principles of health, ecology, fairness and care. At Organic Tattva, the team works with accredited org...

Organic Tattva's Organic Moong Dal Yellow Split is made from 100% organically grown yellow split lentils (moong dal) sourced from trusted Indian fa...

One of the most highly prized pulses of India, this dal is used widely in Indian cuisine. Extensively used in South India, urad dal is one of the k...

Joshimath rajma is grown and harvested above 2000 meter height in a very pleasant high Himalayan atmosphere with natural cultivating practices in G...

This protein rich dal is a key ingredient in Indian cuisine. Chana masala is a loved preparation across India. This dal has a texture which makes i...

Organic Tattva's Organic Moong Dal Yellow Split is made from 100% organically grown yellow split lentils (moong dal) sourced from trusted Indian fa...

Deskinned white urad dal is a good source of protein, dietary fiber, vitamins, and minerals. It is low in fat and contains no cholesterol. It is r...

Organic roasted chana dal has always been India's favourite snack, a great alternative to other snacks. Full of iron, calcium and protein, ...

Urad dal which has a white interior is called white split urad dal. Its use is practically like normal urad dal. Apart from making delicious dals, ...

Organic Tattva's Organic Kabuli Chana is sourced from certified organic farms and packed with care to retain its natural goodness. Kabuli Chana, al...

Organic Tattva's kala chana is sourced from organically grown farms that follow strict natural cultivation practices. The grains are unpolished, ri...

Masoor Dal with Skin helps to stabilise blood sugar level. It contains high proportion of dietary fibre that helps to keep the heart healthy.  It h...

Organic Tattva's Organic Rajma Chitra is sourced from trusted organic farms. The beans are grown without chemicals, synthetic pesticides, or GMOs. ...

Rajma has a nice red colour and is full of health benefits. Red Rajma is extremely popular in North India, especially in Punjab where rajma chawal ...