for orders before 10:00 am
For orders before 10:00 am
• It is sourced from the Himalayas. Lentils from the hills cook very quickly and are easy to digest• Just Organik Navrangi Dal is a rich source of...
View full detailsCannellini Beans, also known as fagioli and haricots blancs, are white kidney beans popular in Italian, Greek and French cuisines. These beans hav...
View full details100% Organic : Free from Chemicals, Pesticides and GMO's It is famously used in preparing Bhat ki Dal Black soyabeans are great substitutes for hi...
View full detailsHarshil rajma is grown and harvested above 2200 meter height in Harshil valley in a very pleasant high Himalayan atmosphere-across Gangotri nationa...
View full detailsMasoor Dal with Skin helps to stabilise blood sugar level. It contains high proportion of dietary fibre that helps to keep the heart healthy. It h...
View full detailsDeskinned white urad dal is a good source of protein, dietary fiber, vitamins, and minerals. It is low in fat and contains no cholesterol. It is r...
View full detailsThe pleasantly mild, earthy flavor of our Brown Lentils makes them perfect for soups and stews, and are even a great substitute for meat in tomato ...
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